Food Hebrew University Reveals Impact of Junk Food on Kids’ Skeletal Development (Food) 19 Apr 2021 Study provides first comprehensive analysis for how junk foods impact skeletal development. A team of researchers from the Hebrew University of Jerusalem has proven the linkages between ultra-processed foods and…
Food Vegetarian Diets Reduce Risk of Death from Heart Disease (Food) 18 Apr 2021 Vegetarian diets reduce the risk of death from ischemic heart disease, according to a meta-analysis published in the American Journal of Preventive Cardiology. Researchers reviewed eight observational studies that compared vegetarian…
Food New Research Disputes the Biggest Soy Myths (Food) 18 Apr 2021 New research addresses myths surrounding soy intake in an article published in Critical Reviews in Food Science and Nutrition. The authors note that concerns over the safety of isoflavones, phytoestrogens found…
Food Study Strengthens Links Between Red Meat And Heart Disease (Food) 15 Apr 2021 An observational study in nearly 20,000 individuals has found that greater intake of red and processed meat is associated with worse heart function. The research is presented at ESC Preventive…
Food Can Diet Help With Inflammatory Bowel Disease? (Food) 8 Apr 2021 More than 6.8 million people worldwide are estimated to be living with inflammatory bowel disease (IBD). IBD is believed to be the result of a malfunctioning immune system, which results in an inappropriate immune response that…
Food The Science of Turning Milk Into Cheese (Food) 7 Apr 2021 The global production of sheep's milk is one the rise, in the vast majority of cases used to produce cheese. However, a relatively large amount of milk is needed to…
Food Processed Meat Linked to Cardiovascular Disease and Death (Food) 1 Apr 2021 Processed meat linked to cardiovascular disease and death A global study led by Hamilton scientists has found a link between eating processed meat and a higher risk of cardiovascular disease.…
